Monday, November 17, 2008

Monday, Week 19

It's been an absolutely crazy, busy day at work today. So, today begins my speed interval running training. I'm going to do .25 mi at a really fast speed, with .25 mi recovery jogs. Plus, I'll do a good warm-up and cool-down of jogging. This will work the muscles differently than my normal long run at a constant speed. I was reading about different types of running training, so I think this will be good. Plus, it should mix things up a bit and give me some variety in my runs.

Food:
Breakfast: Choc IsoPure (55/12.5), 1/2 Kashi Lean (70/6.5), 1/2 Milk (40/4)
Snack: Apple (80/0), Yogurt (55/5.5)
Lunch: Salad (25/0), 2 Turkey (40/8.5), 5.8oz Tyson's Beef Shoulder Filet (205/30.5), Clementine (50/1)
Snack: Soy Beans (100/8), Pear (100/0)
Post Run: Choc IsoPure (55/12.5)
Dinner: Sole (90/21), Cabbage (70/1)
Snack: Choc IsoPure (55/12.5) w/ Milk (20/2)

Total Calories: 1110
Total Protein: 125.5

Exercise:
45 minute Pilates Class
Treadmill - Intervals, 3.65 mi, 35 min (top speed 8.5mph)
Heavy Stretching

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